Dr hab. inż. Anna Dankowska, prof. UEP
Dr hab. inż. Anna Dankowska, prof. UEP
Department of Food Quality and Safety
PUEB Professor
Building A, room no 130

Additional information

Food safety, food authenticity, food fraud, food adulteration detection based on “chemical fingerprint”

Duty hours and consultations.

Consultations in the current semester

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